Saturday, August 31, 2013

19 Food Hacks For College Cafeterias

Use that fancy college brain to make your meal plan work for you.



Turn hard-boiled eggs into deviled eggs.


Turn hard-boiled eggs into deviled eggs.


Peel the eggs, take the yolks out, mix with mayo, mustard, relish, and salt and pepper. Put back in the eggs. Throw some salad-bar bacon bits on that business. BLACK MAGIC.


Check out Ratty Gourmet for more dining hall recipes from two Brown students.


Jonathan Sit / rattygourmet.blogspot.com


Soft-serve ice cream, meet cereal bar.


Soft-serve ice cream, meet cereal bar.


This particular high-low combo is olive oil (it's really good on ice cream, trust) and Rice Krispies. Could also imagine Cocoa Puffs doing something very special here.


Connie & Annie Wu / rattygourmet.blogspot.com


Make boring baked potatoes awesome by twice-"baking" them in the microwave.


Make boring baked potatoes awesome by twice-"baking" them in the microwave.


Mash up the insides with a fork, mix in cheese and anything else you like from the salad bar (scallions, bacon bits, etc.), and microwave for a minute to help everything meld.


Sarah Cunningham / college.biggirlssmallkitchen.com




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